Sautéed Flatfish Filets
Aside from true Dover sole, from the European side of the Atlantic, flatfish filets are delicate once cooked. Since their skin isn'...
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Showing posts with label FISH. Show all posts
Showing posts with label FISH. Show all posts
Sautéed Thick, Firm-Fleshed Fish Fillets
Use salmon, striped bass, sea bass, or similar fish for this recipe. If you are buying fillets with the skin on, make sure the skin has b...
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